Book bound by Hans Gerold Kugler, Barbara Meier
82 pages, hardcover, bookmark
MONIKA KLEIN , born in 1951, farmer's daughter, late-blooming history student, mother of two, and aunt of several children, wanted to give her sons and nephews a guide with this cookbook on how they can eat a varied, nutritious, balanced and yet inexpensive diet even when their parents' stove is far away.
With 500 euros through the whole year